Biondo is a distinguished 100% Arabica blend, meticulously crafted to deliver a refined coffee experience. Featuring beans from Brazil, Guatemala, and Honduras, this blend showcases a light roast, preserving the beans’ natural flavors and aromas. The result is a coffee with tropical fruit sweetness, a fine citrus acidity, and a cocoa aftertaste that lingers pleasantly on the palate.
Roasted for just 8–10 minutes, Biondo’s beans retain a blonde hue, distinguishing them from traditional espresso roasts. This unique roasting process enhances the coffee’s fragrant aroma and smooth taste, making it particularly well-suited for filter brewing methods such as V60, French Press, and Chemex. It’s ideal for those who appreciate a coffee that’s both aromatic and easy-drinking, whether enjoyed in a large cup during a leisurely walk or as a refreshing iced brew.
Find out more about Biondo on the official Goppion website here.
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